Raddish Recipe - Radish curry

Ingredients

1. Red radishes – 10 to 12
2. Onion – 1 (large)
3. Tomatoes – 1(large)
4. Mustard seeds – 1tsp
5. Urad dal – 1tsp
6. Jeera – 1tsp
7. Red Chilli powder – 1tsp
8. Coriander powder – 1tsp
9. Curry leaves – few
10. Salt to taste
11. Oil – 2tsp

Method

Clean peel the radishes and boil them in 2cups of water till soft. Heat oil in pan and add urad dal,mustard seeds, jeera ,curry leaves,chopped onion and tomatoes. After the tomatoes and onions are soft & cooked add the boiled radish to this. Add salt,chilli powder and coriander powder and cook for another 5 min. Goes well as a side dish too.